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39.95$
Italy’s Grande Traversata Delle Alpi – Cicerone ISBN 9781786310408 Italie – Grande Traversée des Alpes
Trek Italy’s wild and unspoilt western Alps from the Nufenen Pass on the Swiss border to Ventimiglia on the Mediterranean coast on the Grande Traversata delle Alpi (GTA). This often-overlooked long-distance route covers an epic 809km (503 miles) through the Lepontine, Pennine, Graian, Cottian, and Maritime Alps.
Perfect for experienced and fit alpine trekkers, this comprehensive Cicerone guidebook describes the full GTA in 55 stages, each ranging from 7 to 26km (4–16 miles), with a total ascent and descent of over 57,000m. The route is presented in three sections, north, central, and south, enabling flexible planning for those wishing to break the journey into shorter trips, with convenient transport options at each section end.
Plan your journey across Italy’s Grande Traversata delle Alpi with the definitive Cicerone guidebook, and discover a classic long-distance trek where every stage brings new alpine vistas, and the spirit of wild exploration guides you from the high Alps to the shores of the Mediterranean.
Trekking Italy’s Grande Traversata delle Alpi (GTA): Quick Facts
Location: Western Italian Alps, from the Swiss border (Nufenen Pass) to Ventimiglia on the Mediterranean coast
Number of stages: 55 stages (can be split into 3 sections with transport options)
Distance: 809km (503 miles)
Duration: Around 2 months (full route); daily stages 7–26km (4–16 miles); also can be tackled in three separate walks of around three weeks.
Areas covered: Lepontine Alps, Pennine Alps, Graian Alps, Cottian Alps, Maritime Alps; passes Monte Rosa, Rocciamelone, Rocca la Meja, Monviso, and Argentera
Route type: Mountain trails, high passes, alpine meadows, ancient footpaths, and traditional villages
Difficulty: Strenuous long-distance trek for experienced and fit walkers; no technical skills required
Terrain: Over 57,000m of ascent/descent, wildflower meadows, sparkling lakes, remote valleys, historic Walser settlements, and vineyard slopes
Navigation: 1:100,000 mapping for each stage, detailed route descriptions, downloadable GPX files, route summary tables
Best season: Early June to late September (high passes may hold snow early in the season; accommodation closes in autumn)
Highlights: Authentic Walser culture, Nebbiolo vineyards, slow food movement, unspoilt landscapes, rich wildlife including ibex, chamois, wolves, and traditional alpine livestock
Equipment: Sturdy trekking boots, weatherproof clothing, trekking poles, lightweight sleeping bag or liner for mountain accommodation
Accommodation: Mountain inns (rifugi), guesthouses, simple hotels, and village lodgings at the end of each stage
English
Pages: 304
Dimensions: 11 X 17 X 1.7 cm
Publication: 2023